Lemon Chicken and Chinese Cabbage with Carrots...
Lemon Chicken Recipe:
1. Marinate chicken with chopped garlic, lemon rind, egg and flour for around 15mins. Add salt and pepper to taste.
2. Fry the chicken until brown/ crispy.
3. Mix lemon juice into remaining batter (should only be left a bit) and add a bit of light soy sauce then pour into the pot that was used to fry chicken. Let it simmer a while.
4. Pour over the fried chicken and serve hot.
wahhaha.... ok.. i google'd the recipe...
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